America’s neighbor to the South is known all over the world for creating earthy, delicious, spicy food. Mexican cuisine has become a local favorite no matter which state you live in, but how hot you take it is up to you.
For your culinary journey South of the border, start with the basics. A plate of cheesy nachos dressed with sour cream and salsa is the perfect start to any meal. Next try a burrito stuffed with seasoned rice, black beans, and choice of meat. That intoxicating smell of richly-seasoned chicken and beef coming off the grill is calling your name. You can’t beat a taco salad stuffed with savory ground beef, cheese, shredded lettuce and diced tomatoes. Or just keep it simple with a tasty little chicken, pork or plain cheese quesadilla.
Enjoy our salsa varieties to spice up your meal. Throw in a couple of jalapeños for bonus points. But make sure you have an ice cold Coca-Cola® standing by, because this could be intense. You see, roller coaster riders aren’t the only daredevils.